This february I observed a new, potentially MS related symptom; flushing or flushed face, on Kerem. It might be caused by autonomic neuropathy or involvement of hipothalamo-pitituary axis, in my opinion.
I do try to form a diet programme for Kerem, which he strongly resists. So I want to be more informed about some issues including importance of casein and gluten sensitivity in MS.(it seems to be very very important in the ethiopathogenesis of autism but I don't know whether it is the same in MS). So I would be very gratefull for anybody talking about his/her own experiences about these sensitivities and results of gluten-casein free diet trials.
I also wonder how will you connect these sensitivities to persistant CPNi infection.
yılmaz..
